Post published on August 1, 2021 by vspiceroute

Last post modified on August 1, 2021 by vspiceroute


Mango Tajin Toast

Breakfast Toast can be taken  to the next level when it has mango on it. 
Mango is my favorite fruit and I love it any form.  I grew up eating this fruit especially during summer months when mango was in season. Now that the summer months are almost over, I am trying to savor fresh mangos before they are gone. 
I have a fuss free mango recipe for you that will bring the tropical vibes to your plate. It tastes so delicious and  a perfect snack to start or end your day. I enjoyed every bite of it and I am sure you will too.
Don’t forget to tag me when you do make it. 
Prep Time 10 minutes
Course Breakfast, Dessert, Snack
Cuisine American
Servings 2 Toast


  • 2 slices of Sourdough bread
  • 1 cup ricotta cheese or whipped ricotta
  • 1 cup mango pieces diced into pieces
  • 1/2 tsp tajin powder
  • Salt as needed
  • 1/4 cup almond slices


  • Whip Ricotta cheese in a food processor with a pinch of salt or you can use whipped ricotta cheese instead
  • Toast sourdough bread in oven till it’s brown from both sides
  • Apply 2 tablespoon of cheese on the toast
  • Layer with mango pieces and sliced almonds on the toast
  • Sprinkle the Tajin powder on toasted
  • and enjo xoxo


Keyword mango, mango tajin toast, mango toast, Toast