Apple Raita

My mom made variety of Raitas especially when we had family get together (Jamadvaar) We grew up eating this Apple Raita that tasted tart and crunchy and it was one of our favorites. This can be paired with parathas or rice dish. We also added this raita in our Thali to complete the meal. The raita has all the flavors, spicy, sweet and salty and has the perfect crunch. I am sure you will love this one as much as we do.

Print Recipe Pin Recipe

Prep Time 10

Course Side Dish

Cuisine Indian

Servings 4 People

Ingredients

2 cups yogurt can use fat free for healthier version
1/2 cup red apple diced into small pieces
1/2 tablespoon sugar
1 tablespoon roasted cumin powder
1 tablespoon red chili powder
Black salt as needed
1/4 cup chopped cilantro
4-5 apple slices to decorate

Instructions

In a bowl whisk the yogurt
Dice the apple into small pieces
Add the red chili powder, black salt, sugar and roasted cumin powder to the yogurt
Add diced apple and cilantro to the yogurt and mix it together
Garnish with apple slices and cilantro and you chill the raita for few hours before serving

Keyword apple, apple raita, condiment, easy raita, fruit raita, healthy raita, raita