Jalapeño & Sweet Pepper Toastie

Jalapeño and Sweet pepper Toastie. I keep on bringing the mini sweet peppers from the grocery store and experiment it. When I added them to a sandwich they tasted so delicious. The kick from jalapeños, the sweetness from the peppers and the cheese is what makes it taste so hearty. The hot sandwich can be paired with soup for meals and coffee or tea for snack time. It comes together in less than 5 minutes and hits the spot. 
Don’t forget to share a picture with me when you do make it 
Prep Time 10 minutes
Cook Time 15 minutes
Course Brunch, lunch, snacks
Cuisine American
Servings 2 People


  • 4 slices of sourdough bread
  • 1 jalapeño thinly sliced
  • 4 colorful mini sweet peppers thinly sliced
  • Salt as needed
  • 1/2 tsp black pepper
  • 2 tablespoon mayo
  • 2 tablespoon butter
  • 2 slices yellow cheddar cheese
  • 2 slices of white cheddar cheese


  • Take 2 slices of sourdough bread and apply mayo on both sides
  • Place 1 slice of yellow cheddar cheese on one bread and then place sweet peppers on it
  • Place 1 slice of white cheddar cheese on other slice of bread and jalapeños on int
  • Sprinkle salt and pepper on both side
  • Form a sandwich and grill the Toastie applying butter on outer sides till it’s brown on both sides
Keyword breakfast sandwich, grilled cheese, jalapeno toastie, pepper toastie, toastie