Holi Yogurt Bark | Festive Yogurt Barks
Holi Yogurt Barks are my new obsession. I like to eat a small bite of dessert after my dinner and these yogurt barks come in handy. They are high in protein and are fat free. They are low in carbs and make a perfect snack or dessert. I named them Holi as I made them look colorful using organic food colors. The candied fennel seeds gives so much flavors. I am sure you will love these. Checkout the recipe below.
Ingredients
- 3 cups Fat Free Vanilla Greek Yogurt
- 1/2 tsp 2 food colors each can use fruit syrups
- 1 tsp rose syrup
- 1/2 cup blueberries and pomegranate seeds
- 1/4 cup candied fennel seeds
- 1/4 cup edible flowers strands removed
Instructions
- Layer Greek yogurt on a tray with parchment paper so it is easy to remove once frozen
- Use drops of food colors and rose syrup and use a toothpick to form a design
- Top it with your desired fruits
- Sprinkle candies fennel seeds
- Sprinkle edible Flowers
- Freeze it for 2-3 hours
- Cut the Barks and Enjoy or store in freezer